Sunday 19th June 2 courses £16.95pp 3 courses £20.95pp (A la carte menu not available)
SOUP OF THE DAY
Crusty bread
MUSSELS
Tomato, chorizo & chilli. Crusty bread
CAPRESE SALAD
Buffalo mozzarella, beef tomato &basil. Balsamic reduction
HOUSE SMOKED CHICKEN SALAD
Black pudding & hazelnuts, mustard cider dressing
SUSHI ROLL
Haddock & salmon. Wasabi & soy
FISH & CHIPS
Belhaven Best battered haddock. Triple cooked chips, mushy peas & tartar sauce
ROASTED CHICKEN BREAST
Wrapped in bacon. Black pudding mash, asparagus, mushroom cream sauce
FETA, LEEK, COURGETTE & MINT PARCEL
Sautéed potatoes, tomato & herb sauce
CHEESEBURGER
Brioche bun, cos lettuce & beef tomato. Triple cooked chips
HERB CRUSTED HAKE
Chargrilled courgette, tomato, vegetable couscous & herb oil
35 DAY DRY AGED STEAK (Sirloin £5 Supplement/ Fillet £9 Supplement)
Gratin potato, asparagus, garlic & herb butter
DARK CHOCOLATE TORTE
Honeycomb & fresh cream
RASPBERRY CRANACHAN
Chantilly cream, oat & honey granola
STICKY TOFFEE PUDDING
Butterscotch sauce & ice cream
CHEESE PLATE
Chutney & oatcakes (£3 Supplement)
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